Can Opener – Simplicity In Design
May 1, 2009admin No Comments »One of America’s most mainstream product is the metal can opener. The can opener has been a staple in and around kitchens in America for over a century. First invented by Ezra Warner of Waterbury, CT and later patented by William Lyman, the can opener became the preferred choice from previous openers such as knives when thinner metal came on the scene. A simple butterfly can opener is still a favorite, although modern designers have redesigned it by making it easier to use with less strain on the wrist and hand joints.
Growing up in the 50′s I remember how the magnet held the lid from falling away from our avocado green electric model. My parents proudly displayed the opener on their Formica counter top. Even the colors that were available matched the kitchen decor perfectly. Some of these models were wall mounted units. Kitchen gadgets weren’t as prevalent as they are today, yet these can openers are still sold and displayed next to canned food items in grocery stores throughout the country. Can openers are multi-taskers too. Besides cutting open cans these tools feature other useful functions like a bottle opener. And some are manufactured cordless, and can openers are still listed on many brides wish list.



Today my personal choice is an ergonomic model that operates by squeezing the two handles together. This engages the mechanism. It cuts through the metal smoothly and without hand strain. Perfect for arthritis sufferers. Can openers travel well and are often packed in picnic baskets. It’s nice to know the can opener is a big part of everyone’s lives and a part of Americana.
Tags: can opener, cordless can openers


Join the discussion